Product Information
How to UseUsing Saravane's Gingerbread Mix is as easy as it gets. Simply add your preferred wet ingredients (as directed on the packaging), mix well, and bake in a preheated oven. Once baked, it can be enjoyed as-is, or get creative by adding your favorite icing, fruits, or nuts. This mix is perfect for baking gingerbread cookies, cakes, or loafs.
Suggested RecipesMake the most out of Saravane's Gingerbread Mix with these creative recipes. 1) Classic Gingerbread Cookies: Use a variety of festive cookie cutters for a touch of holiday magic. 2) Gingerbread Loaf: Bake a loaf and top it with a tangy lemon glaze. 3) Gingerbread Muffins: Add a handful of diced apples to the mix for extra moisture and a pop of flavor. 4) Gingerbread Spice Cake: Incorporate whipped cream and a caramel drizzle for a truly indulgent treat.
Ingredients Cinnamon, Green Anise Seeds, Star Anise (Star Anise), Green Cardamom, Nutmeg, Clove.
Allergen
Country of OriginFrance