Product Information
Our WATER CHESTNUT FLOUR 250G is a unique, versatile ingredient that adds a sweet, nutty flavour to your dishes. It's gluten-free, low in calories, and high in dietary fibre, making it an excellent choice for health-conscious cooks. Sourced from premium quality water chestnuts, this flour is a staple in Asian cuisine for its light, slightly sweet flavour and its ability to thicken sauces and soups.
How to UseMix with water or any liquid of your choice to form a smooth paste before adding it to your cooking or baking recipes.
Suggested RecipesUse it as a thickener for sauces and soups, an ingredient in gluten-free baking, in the making of Asian desserts like water chestnut cake or pudding, in making bread or pancakes, or as a coating for deep-fried foods.
Ingredients
Allergen
Country of OriginSingapore