GERMAN RYE FLOUR 1KG

Discover the depth and complexity of flavor with our German Rye Flour. This high-quality product, sourced directly from Germany, is rich in dietary fiber, iron, and packed with essential antioxidants such as selenium and phosphorous. The slightly sour taste of the rye flour adds a unique and exciting twist to any baking recipe. Produced in an ISO22000 certified facility, we ensure its top-quality by offering it in 1kg and 10kg packs for your convenience.
How to Use
Use German Rye Flour as a natural ingredient for rye bread, sourdough recipes, pancakes, cookies, pizza crusts, and other baked goods.
Suggested Recipes
German Rye Bread, Rye Sourdough Pancakes, Rye Crust Pizza, Rye-based Shortbread Cookies, Dark Rye Muffins.
Ingredients
Our Rye Flour is a high quality product from Germany. Rye flour is a powdery-textured flour that is rich in dietary fiber and iron. It is also a nutritious source of antioxidants including but not limited to selenium and phosphorous. Rye flour has a distinctive slightly sour taste. This product is packed in a ISO22000 certified facility, and is available in 1kg and 10kg packs.How to useRye flour is suitable for rye bread and sourdough bread recipes. Rye flour can also be used in pancakes, cookies, pizza crusts and other baked goods. Suggested RecipesA good substitute for rye flour is buckwheat flour. IngredientRye flourAllergen
Allergen

Country of Origin
Germany