DIGITAL CANDY THERMOMETER (-10°C+232°C)

This Digital Candy Thermometer is a must-have accessory for every sweet enthusiast. With a wide temperature range of -10°C to +232°C, this tool ensures precision and control, allowing you to achieve the perfect consistency every time. It’s not just for candy, either; use it to monitor temperatures for deep frying, jellies, and even bread baking. Designed with advanced technology, this kitchen gadget is as user-friendly as it is efficient, making your cooking experience even more enjoyable.
How to Use
Simply insert the probe into your mixture while cooking, ensuring it doesn't touch the pan sides or base, and read the accurate temperature on the digital display.
Suggested Recipes
Homemade candies, Deep-fry donuts, Sugar syrup for cocktails, Perfectly poached eggs, Decadent chocolate ganache, Homemade jams and jellies.
Ingredients

Allergen

Country of Origin
China