SOFT BROWN SUGAR 250GM

Delight in the wholesome sweetness of Goldtree's Soft Brown Sugar, hailing from the tropical island of Mauritius. Made from premium quality cane sugar, our 250g soft brown sugar packs a rich, full-bodied sweetness that's perfect for all your baking needs. It's a healthier alternative to white sugar, known for enhancing the flavours of biscuits, pastries, and sauces. Note: This product may contain traces of eggs and sulphites.
How to Use
Use in place of white sugar in your favorite biscuit, pastry, or cake recipes for added depth of flavor.
Suggested Recipes
Walnut Biscuits, Cinnamon Biscuits, Carrot Cake, Coconut Cake, BBQ Sauce.
Ingredients
Our Goldtree soft brown sugar is a product of Mauritius. Soft brown sugar replaces white sugar as a healthier alternative in biscuit and pastry recipes. Due to its baking properties and unique flavour, soft brown sugar is commonly used in a wide range of recipes such as biscuits, cookies and sauces. Soft brown sugar adds depth to cake, biscuits and pastries. This product is available in both 250g and 1kg packs. How to useIt is commonly used in walnut biscuits, cinnamon biscuits, carrot cake or coconut cake recipes.Suggested RecipesA good replacement of soft brown sugar is Goldtree's Light Brown Sugar, Redman's Brown Sugar or Caster Sugar. IngredientCane SugarAllergen*Allergen: May contain traces of eggs, sulphites
Allergen
*Allergen: May contain traces of eggs, sulphites
Country of Origin
Mauritius