Product Information
Introducing the DOUGH FERMENTER PF102W, an essential tool for both professional and home bakers. This advanced dough fermenter provides the perfect controlled environment to help your dough rise and develop profound flavors. Ideal for making artisan bread, pizza dough, and other yeast-based bakery products. With its sturdy construction and easy-to-use design, it adds efficiency and reliability to your baking process.
How to UseSimply place your dough in the fermenter, set the desired temperature and time, and let the machine work its magic.
Suggested RecipesArtisan sourdough bread, Neapolitan-style pizza, homemade croissants, pretzels, bagels.
Ingredients
Allergen
Country of Origin