WOOL PASTRY BRUSH 25X35X230MM SN4127

Embrace the ultimate baking tool, the WOOL PASTRY BRUSH 25X35X230MM SN4127. Designed with high-quality wool and manufactured in China, this pastry brush is an essential culinary item for any kitchen. It is perfect for all types of pastries and baking, ensuring an evenly brushed oil or sauce on your favorite dishes. The well-constructed handle ensures a comfortable grip, while the durable wool bristles remain firm even with regular use.
How to Use
Use the pastry brush to evenly spread butter, oil, or sauces on your food before and during the cooking process. After use, wash immediately or soak it in warm water to prevent residue from hardening.
Suggested Recipes
Croissants glazing, Basting BBQ meats, Applying egg wash on pies, Buttering corn on the cob, Spreading marinade on fish.
Ingredients
Wash and Care instruction 1. Wash the brush directly after use. If you are too busy in the kitchen, at least soak it in warm water until you have the time to clean it properly. This process will prevent the liquid ingredients from hardening. 2. Run the brush under hot water and easily rub bristles with dishwashing detergent. Remove oils as quickly as possible as they can turn the brush rancid and will make the brush unfit for use. 3. Keep an eye on the base of your baking brush to ensure that no food or grease remains stuck in between the bristles and the handle. 4. Rinse the brush thoroughly and sanitize it with sanitizer. 5. Leave it in a clean and dry place to dry. Country of Origin : China
Allergen

Country of Origin
China