ROUGE FLOUR T65/BAGATELLE (FOR FRENCH BREAD) 1KG

Crafted in the heart of France, our ROUGE FLOUR T65/BAGATELLE is perfect for making traditional French Bread. This 1KG package is made using high-quality wheat, milled to perfection, and promises to offer the authentic taste and texture you are searching for. Its superior quality and natural ingredients make it the top choice among professional bakers and home cooks alike.
How to Use
Mix the ROUGE FLOUR T65/BAGATELLE with water, yeast, and a bit of salt to start crafting your bread dough.
Suggested Recipes
Traditional baguettes, French Country Bread, French Breakfast Rolls, Croissants, French bread pizza.
Ingredients

Allergen

Country of Origin
France