SEASONED GREEN VEGETABLE PUREE 750G 3-4 PORTIONS

How to Use
Maison Thiriet's Cooked Green Vegetable Purée is a versatile pantry staple. It’s ready to be heated and served as a side dish with your main course, or you can add it to soups, stews, or sauces for an extra infusion of vegetables. It’s also perfect as a nutritious base for baby food. Just place the frozen purée in a pan and gently heat over low flame until it's thoroughly warm!
Suggested Recipes
The possibilities are endless with Maison Thiriet's Cooked Green Vegetable Purée. Try using it as a base for a hearty French-style vegetable soup, or stir it into a creamy risotto for an extra veggie kick. You can also use it to create a rich, savory filling for a vegetable tart, or mix it with some pasta for a quick, nutritious meal.
Ingredients
Green Beans (Origin: France) 32.7%, Zucchini (Origin: France) 25%, Potato (Origin: France) 12%, Peas (Origin: France) 11%, Spinach (Origin: France) 9%, Liquid Cream (Milk) (Origin: France) 3%, Water, Onion (Origin: France) 2%, Butter (Milk) (Origin: France) 1.5%, Salt, Garlic Powder, White Pepper.
Allergen
Milk
Country of Origin
France