PGI SAINT-MARCELIN CHEESE 80G

How to Use
Saint-Marcelin PGI Cheese can be savored in numerous ways. Allow it to reach room temperature before serving to allow its full flavor to bloom. It serves as an excellent addition to a cheese platter or as a standalone snack. Pair it with a baguette or crusty bread, and accompany it with a glass of red wine for a quintessential French experience. Its creamy texture also makes it a fantastic addition to your baked dishes, adding a layer of richness.
Suggested Recipes
Try incorporating Saint-Marcelin PGI Cheese into your culinary repertoire with these suggestions. Enjoy it in a classic French Onion Soup, where its creaminess perfectly complements the soup's savory flavor. Use it to elevate the richness of a Quiche Lorraine or enhance the creaminess of a traditional Coq au Vin. You can also melt it over roasted vegetables or use it in a gourmet grilled cheese sandwich.
Ingredients
Saint-Marcelin Pgi - Raw Milk Soft Cheese. Raw Cows Milk, Salt, Lactic Ferments, Rennet.
Allergen
Milk
Country of Origin
France