MOULDED SALTED BRETAGNE BUTTER 250G

How to Use
Our Moulded Salted Butter from Brittany is as versatile as it is delicious. It can be spread generously over warm toast for a hearty breakfast, used to add a layer of flavor to your sandwiches, or melted over your favorite vegetables for a sumptuous side dish. For baking enthusiasts, our butter is a game-changer, adding richness and depth to your cakes, cookies, and pastries. Remember, as the butter is already salted, adjust your recipe accordingly to avoid over-salting.
Suggested Recipes
Unleash the potential of our Moulded Salted Butter with these creative recipe ideas. 1) Whip up a batch of Brittany-style crepes, their thin, buttery layers making the perfect breakfast or dessert. 2) Impress guests with a traditional French Quiche Lorraine, its creamy, butter-infused filling ensuring rave reviews. 3) Bake a moist and flavorful brioche, our salted butter giving it a deliciously complex taste. 4) Create a classic French Apple Tarte Tatin, where our butter enhances the caramelization of the apples.
Ingredients
Butter (Milk From France, Brittany), Salt 2%.
Allergen
Milk
Country of Origin
France