Product Information
How to UseBrebiou sheep cheese can be served in a variety of ways. It's perfect as a standalone snack or as part of a cheese platter, offering a rich and creamy contrast to other cheeses. Slice it thinly and enjoy it on crackers, bread, or even straight from the package. It also adds a unique creamy flavor when melted over your favorite dishes, making it a versatile ingredient that can enhance the taste of your meals.
Suggested RecipesBrebiou sheep cheese is highly versatile and can elevate a multitude of dishes. Try it melted in a spinach and Brebiou quiche, or serve it as a topping on a gourmet pizza with figs and arugula. For a sweet treat, pair it with honey or jam and toasted bread for a delightful snack. It also pairs well with a variety of wines, like a crisp white, for a savory indulgence.
IngredientsSoft Cheese, Fat, Pasteurised Ewess Milk
AllergenMilk
Country of OriginFrance