VENDEENNE GACHE BREAD 400G

How to Use
Enjoy the Vendée Strike fresh out of the pack or lightly toasted for a crispier texture. It pairs wonderfully with your morning coffee, making it a fantastic start to your day. Alternatively, this can be a delightful snack or dessert to enjoy any time of the day. For a real treat, spread some sweet or savory toppings of your choice.
Suggested Recipes
1. Vendée Strike French Toast: Soak slices in a mixture of beaten eggs, milk, and a sprinkle of cinnamon before frying to golden perfection. 2. Vendée Strike Sandwich: Layer with fresh fruits, cream and a drizzle of honey for a sweet twist on the traditional sandwich. 3. Vendée Strike Bread Pudding: Use this as a base for a warm, comforting bread pudding, mixed with raisins, and bathed in a rich, creamy custard. 4. Vendée Strike with Cheese: Pair a slice with your favorite cheese for a simple, yet delicious snack.
Ingredients
Wheat Flour 41%A Concentrated Butter, Sugar, 12.5% (I.E. 15% In Reconstituted Butter), Leaven (Wheat Flour 8%, Water, Wheat Gluten), Fresh Eggs 11.5%, Fresh Cream 5, 5%A Gray Sea Salt, Yeasta Natural Vanilla Flavor,
Allergen
Eggs, Gluten, Milk
Country of Origin
France