DUCHESS FRIED POTATOES 600G

How to Use
Carrefour's Duchess Fried Potatoes are easy to prepare and versatile. For best results, bake them in a preheated oven at 220°C for about 15-20 minutes or until they are golden brown and crispy. Alternatively, they can be deep-fried or air-fried. Serve them as a side with steak or roast chicken, or simply enjoy them on their own with your favorite dipping sauce.
Suggested Recipes
These Duchess Fried Potatoes can be used in a variety of recipes. Try them with a classic steak frites, pairing the fries with a juicy pan-seared steak and a green salad for a French bistro-style meal. For a veggie option, serve them with a hearty ratatouille. Or, use them in a breakfast hash with some bell peppers, onions, and a fried egg on top. For a simple, comforting dish, serve them with a dollop of sour cream and a sprinkling of chives.
Ingredients
Potatoes 87%, Sunflower Oil 6%, Dehydrated Potatoes 4.9%, Lactoserum Powder, Salt, Stabiliser: Hydroxypropylmethylcellulose, Natural Flavour, Black Pepper Extract.
Allergen
Milk
Country of Origin
France