Product Information
How to UseHuber’s Butchery Knacks are incredibly versatile and can be prepared in many ways. You can simply grill them on a barbecue for a smoky, charred flavour or pan-fry them in a bit of oil for a crispy exterior. They are also perfect for boiling or braising in your favorite stew or soup. For the best flavour, ensure they are fully cooked before serving.
Suggested RecipesThese sausages are the star of many delicious dishes. Try them in a traditional French Cassoulet, where they bring a meaty depth to the hearty stew. They are also perfect when served with sautéed onions and mustard in a French-style hot dog. For a quick and easy weekday meal, slice them into pasta or risotto, or simply pair them with mashed potatoes and your favorite vegetable for a comforting and balanced meal.
Ingredients
Allergen
Country of OriginNa