LIGHTLY SALTED LENTIL CRISPS 50G

Jardin Bio's Lightly Salted Lentil Crisps are the perfect wholesome snack for when you have that savory craving. Made with 40% lentil flour, these crisps are rich in protein and fiber, providing you with a guilt-free snack that doesn't compromise on taste. The crisps are lightly salted with sea salt, offering a subtly savory flavor that will keep you coming back for more. Made with ingredients like potato starch and flour, sunflower oil, and antioxidant-rich rosemary extract, these crisps are the healthier alternative to your usual chips or crackers.

How to Use
Jardin Bio's Lightly Salted Lentil Crisps are versatile and can be enjoyed straight from the bag for a quick snack, or they can be served with a variety of dips like hummus, guacamole, or salsa for a more filling treat. They're also great as a side with your lunch or dinner, adding a nice crunch to your meal.
Suggested Recipes
Incorporate Jardin Bio's Lightly Salted Lentil Crisps into your meals in creative ways. Try crushing them and using them as a crunchy topping for your salad or soup. Dip them in a spicy hummus for a protein-packed snack. Pair them with a chunky guacamole for a satisfying and delicious appetizer. You could also serve them alongside a cheese platter at your next gathering for an interesting twist.
Ingredients
Lentil Flour * 40%, Potato Starch *, Potato Flour *, Sunflower Oil *, Sea Salt, Emulsifier: Sunflower Lecithin (322(I)) *, Antioxidant: Rosemary Extract (392) *.
Allergen

Country of Origin
France