ITALIAN ESPRESSO GROUND COFFEE 250G

How to Use
For best results, use Jean d’Audignac Espresso Ground Coffee with an espresso machine. Measure out one tablespoon of coffee per serving and adjust to taste. Remember, finely ground coffee is key for a strong flavor. Ideal for your morning pick-me-up or as a delightful way to end a meal, this coffee pairs excellently with a delicious French croissant or a piece of dark chocolate.
Suggested Recipes
Jean d’Audignac Espresso Ground Coffee can be used to create a variety of delightful recipes. Try making a classic French Café au Lait, blending equal parts of coffee and steamed milk. For a sweet treat, create a Coffee Panna Cotta, using our coffee as the main flavoring agent. Or, indulge in a rich Coffee Chocolate Mousse, a perfect dessert for any occasion. Our coffee can also be used to enhance the taste of your favorite French pastries, adding a unique twist to your baking.
Ingredients
100% Arabica. Origins: Ethiopia, Guatemala, Brazil, Peru. Monks Robe Roasting.
Allergen

Country of Origin
France