Product Information
Our Redman Savoury Tartlet Shells are made in Singapore and are Halal-certified. They contain icing, sugar, margarine, butter, milk powder, egg, flour, water and salt. They are great for your next savoury tart adventure! Store in a cool, dry place.
How to UseFill tarts shell with desired filling, warm through and cook filling in oven until desired doneness. These shells can be used for quiche and chicken pies.
Suggested RecipesRecipe suggestions Hong Kong Style Egg Tarts, Fruit and Cream Mini Tarts and Soya Bean Tarts.
Country of Origin: Singapore