MOULD CAKE (ANODIZED) W/O LID

The MOULD CAKE (ANODIZED) W/O LID is a top-notch baking tool designed for durability and perfect cake results. Made from high-quality anodized material, this cake mould ensures even heat distribution for consistent baking outcomes. Its robust construction allows for long-lasting performance, making it a must-have for every passionate baker. Designed without a lid, it gives you the freedom to create a variety of cake shapes and designs. This product is an excellent pick for both beginners and professional bakers.
How to Use
Simply grease the mould lightly before pouring in your cake batter, then transfer to a pre-heated oven and bake according to your recipe instructions.
Suggested Recipes
Classic sponge cake, Chocolate fudge cake, Red velvet cake, Lemon drizzle cake, Vanilla and berry marble cake.
Ingredients

Allergen

Country of Origin
Taiwan