FROZEN ALAKSA COLEY W SORREL SAUCE 450G

How to Use
Maison Thiriet's Alaskan Coley, Sorrel Sauce is exceptionally easy to prepare, making it the ideal choice for a quick, healthy, and delicious meal. Simply heat it in a microwave or oven as per the instructions on the packaging, and in no time, you will have a restaurant-quality seafood meal at your table. It can be served as a standalone dish or paired with a side of fresh vegetables or pasta for a complete meal.
Suggested Recipes
This versatile dish can be used in a variety of ways. Toss it with some linguine for a creamy seafood pasta. Serve it with steamed broccoli and carrots for a balanced, low-carb meal. Or why not wrap it in a soft tortilla with some crisp lettuce, bell peppers and a drizzle of your favourite sauce for a unique seafood wrap? You can also serve it as a topping on a bed of fresh, mixed greens for a delectable seafood salad.
Ingredients
Portion Of Alaskan Coley Fillets (Fish) 53,3%, Water, Thick Sour Cream (French Origin) 12,3%, Butter, White Wine (Sulfites) 4,8%, Sorrel 4%, Shallot 1,5%, Processed Starch, Skimmed Milk Powder, Spirit Vinegar, Salt, White Pepper.
Allergen
Fish, Milk, Sulphites
Country of Origin
France