RED WINE-GAMAY RED WINE MOULIN A VENT 2020-2021750ML

How to Use
The Gamay Red Wine is best served slightly chilled, between 12-14°C, which will accentuate its fresh and fruity character. It's an ideal partner for a relaxed evening meal or a gathering with friends. For an optimal tasting experience, open the bottle about 30 minutes before serving, allowing the wine to breathe and fully release its flavors.
Suggested Recipes
This wine's light and fruity profile makes it a versatile choice for a variety of dishes. Consider pairing it with a classic Coq au Vin for a truly French experience. It works beautifully with pasta dishes too, such as a traditional Bolognese or a creamy carbonara. For a casual meal, try it with a gourmet burger or pizza. And of course, it's a great match with a cheeseboard featuring a selection of Brie, Camembert, and Roquefort cheeses.
Ingredients
Gamay
Allergen

Country of Origin
France