Product Information
How to UseThese Porcini Mushrooms in Pieces by Maison Thiriet are simple to use. They do not require any preparation or defrosting. Simply add them directly into your cooking pan or pot. They are ideal for stews, sauces, soups, risottos, and omelets. Additionally, they can be used to enhance the flavor of meat or poultry dishes.
Suggested RecipesThere's a world of culinary possibilities with Maison Thiriet's Porcini Mushrooms. Try them in a sumptuous creamy porcini risotto, or use them to pep up a classic chicken and mushroom pie. For a French touch, make a mouth-watering porcini mushroom gratin or incorporate them in a traditional Coq au Vin. You can even blend these porcini pieces into a velvety puree and use it as a base for gourmet sauces, soups, or pastas.
IngredientsPorcini (Boletus Edulis, Pinicola, Reticulatus Or Aereus).
Allergen
Country of OriginFrance