SEAFOOD COCKTAIL MIX WITH ESPELETTE SPICE 300G

Indulge in the exotic flavors of the ocean with Maison Thiriet's Seafood Cocktail with Espelette Pepper. This delectable blend of top-quality Pacific Mussels, succulent Calamari, and delicate Scallops makes up a whopping 71% of the mix, all tossed in a savory blend of semi-dried tomatoes, onion, lemon juice, basil, garlic, and the pièce de résistance - PDO Espelette pepper. The delicate balance of flavors is complemented by the buttery undertone and a hint of extra virgin olive oil, making it a true gourmet delight. Frozen to retain its freshness, this Seafood Cocktail is a testament to Maison Thiriet's commitment to bringing the bounty of the sea to your dinner table.

How to Use
To enjoy Maison Thiriet's Seafood Cocktail, simply defrost the mix in your refrigerator overnight. Once thawed, it can be served as a cold appetizer or can be quickly sautéed in a pan for a hot main course. For a refreshing twist, serve it over a bed of fresh greens as a salad. It’s a perfect choice for seafood pasta and risotto, or simply enjoy it on its own with a squeeze of fresh lemon for an authentic taste of the sea.
Suggested Recipes
Add some coastal flair to your dining experience with our Seafood Cocktail. Toss it into a quick seafood paella for a Spanish twist or stir it into creamy linguine alfredo to add a briny edge to the rich sauce. For an Asian-inspired dish, add the Seafood Cocktail to a hot and sour soup, or pair it with a vibrant Thai salad for a light and refreshing meal. The possibilities are endless!
Ingredients
Seafood Mix 71% (Shucked Pacific Mussels 42% (Mollusks, Water), Calamari Heads And Legs 28% (Calamari, Water, Salt), Scallops* 21%, Calamari Rings 8% (Calamari, Water, Salt)), Semi-Dried Tomato 10%, Extra Virgin Olive Oil, Onion 5%, Butter, Shallot, Water, Lemon Juice, Basil, Garlic, Salt, Processed Starch, Parsley, Pepper Extract, Pdo** Espelette Pepper 0,02%.
Allergen
Milk, Molluscs
Country of Origin
France