NORM CAMEMBERT CHEESE 250G

How to Use
Slice the Camembert from Normandy PDO with raw milk into wedges and serve at room temperature for optimal flavor. It's perfect for cheese plates or as a standalone snack. Pair it with a warm crusty bread, your favorite wine, or crisp apple slices. This versatile cheese can also be baked for a delectable, gooey treat.
Suggested Recipes
Our Camembert from Normandy PDO with raw milk is versatile and can complement a range of dishes. Try it in a classic French recipe such as Camembert en croûte, where it's wrapped in puff pastry and baked until golden. Use it to elevate your sandwich game by adding slices to a baguette with ham and Dijon mustard. For a sophisticated appetizer, create a Camembert and fig tart. Or for a simple, yet delicious pairing, serve it with honey and walnuts.
Ingredients
Raw Milk From Normandy.
Allergen
Milk
Country of Origin
France