Product Information
How to UseMaison Thiriet Vanilla Cookie Dough Ice Cream serves as an excellent dessert for any occasion. Its smooth and creamy texture makes it a joy to consume straight from the tub. Simply let the ice cream stand at room temperature for about 5-10 minutes for the perfect scooping consistency. Serve in a bowl or a cone, or use it as a topping for your favorite dessert recipes.
Suggested RecipesThis vanilla cookie dough ice cream pairs perfectly with various desserts. Here are some suggestions:
1. Classic Sundae: Top a scoop or two with whipped cream, chocolate syrup, and a cherry for a classic sundae.
2. Ice Cream Cookie Sandwich: Sandwich a generous scoop between two of your favorite cookies for a delightful hand-held treat.
3. Brownie A La Mode: Serve it atop a warm, fudgy brownie for a delectable contrast of hot and cold.
4. French Crêpes: Spread it over a freshly made crêpe, roll, and enjoy a deliciously creamy filling.
IngredientsRehydrated Skimmed Milk Powder, Whipping Cream (French Origin) 20.5%, Sugar, Dark Chocolate 8.4% (Cocoa Mass, Sugar, Cocoa Butter, Soya Lecithin (322(I)), Natural Vanilla Flavouring), Wheat Flour, Skimmed Milk Powder, Glucose Syrup, Free Range Egg Yolk, Butter, Cane Sugar, Water, Dextrose, Free Range Egg Powder, Cocoa Powder, Vanilla Extract 0.3%, Raising Agent : Sodium Carbonate (500(I)), Salt, Chocolate Chips 0.8% (Cocoa Mass, Sugar, Cocoa Powder, Cocoa Butter, Emulsifier: Soya Lecithin (322(I))), Thickener: Locust Bean Gum, Gelling Agents: Pectin - Sodium Alginate (401), Natural Vanilla Flavouring With Other Natural Flavourings. May Contain Nuts.
AllergenEggs, Gluten, Milk, Soybeans
Country of OriginFrance