HALF SHELL SCALLOPS 1KG

Experience an ocean-fresh delight with our Half Scallops brought to you exclusively by Japon. Harvested from the clean, cold waters, our scallops are known for their sweet, delicate flavor and rich, creamy texture. These premium-quality half scallops are flash-frozen immediately after harvest to lock in their freshness and nutritional goodness. Perfect for those who appreciate gourmet seafood, our half scallops offer a delectable taste of luxury at your dining table.

How to Use
Japon's Half Scallops are incredibly versatile and can be prepared in countless ways. For best results, defrost overnight in your refrigerator and then rinse before use. You can pan-sear these scallops quickly on high heat with a dash of olive oil, or you can grill them for a smokey flavor. They can also be baked or broiled with a touch of butter and herbs. Regardless of your cooking method, remember to avoid overcooking to preserve the tender texture.
Suggested Recipes
Our delectable Half Scallops can be used in a variety of dishes. For a classic French cuisine experience, use them to prepare Coquille Saint Jacques, a decadent scallop dish baked in a creamy sauce. Another option is to toss them in a salad with fresh greens and vinaigrette for a light, refreshing dish. Or, try adding these scallops into a seafood pasta or risotto for an upscale twist on these traditional dishes. You can even pair them with a crisp white wine for an elegant dinner.
Ingredients
Half Scallops
Allergen
Molluscs
Country of Origin
Na