CANDY & DEEP FRY THERMOMETER (RULER) (+40°C+200°C)

The CANDY & DEEP FRY THERMOMETER (RULER) (+40°C+200°C) is a versatile and must-have kitchen tool for those who love to experiment with cooking. Engineered for accuracy, this thermometer allows you to monitor your cooking temperature ranging from +40°C to +200°C. Whether you're deep frying or making candy, this thermometer will ensure your food is cooked to perfection. Its ruler design adds to its convenience, making it easy to measure and read temperatures.
How to Use
Simply clip the thermometer to the side of your pot or pan, ensuring the tip is submerged but not touching the bottom or sides for accurate readings.
Suggested Recipes
Homemade Candy, Deep Fried Chicken, Temperature Controlled Pastries, Perfectly Cooked Fish, Precision Cooking for Sous Vide.
Ingredients

Allergen

Country of Origin
Vietnam