RASPBERRY TART 500G

How to Use
The Maison Thiriet Raspberry Tart is pretty easy to enjoy. Simply remove it from the freezer and let it thaw at room temperature for a few hours before serving. This allows the flavors to fully develop and ensures the perfect texture. It can be served as is or you can add a dollop of cream or a scoop of vanilla ice cream for an even richer dessert experience.
Suggested Recipes
The Raspberry Tart is versatile and can be incorporated into various dessert options. Try it as a base for a mixed berry tart, adding fresh strawberries and blueberries for an extra fruit punch. It can also be used to create individual tartlets for a personalized dessert. Top it with a dusting of powdered sugar for a simple yet elegant touch. For a truly indulgent treat, serve a slice of our raspberry tart with a side of chocolate mousse or drizzle it with a warm chocolate sauce.
Ingredients
Raspberry 36.7%, Sugar, Wheat Flour (French Origin) 15.1%, Water, Concentrated Butter 6%, Glucose Syrup, Raspberry Puree 4.1%, Egg, Gelling Agent: Pectins, Raising Agent: Sodium Diphosphate-Carbonate, Salt, Concentrated Lemon Juice, Acidifying Agent: Citric Acid (330).
Allergen
Eggs, Gluten, Milk
Country of Origin
France