ORGANIC BATAVIA LETTUCE

Organically grown and sustainably sourced, our Batavia lettuce from Les Paysans Bio is a testament to the delicious power of nature. Originating from the fertile soils of France, this fresh and crisp lettuce is a vibrant addition to any meal. Packed with essential vitamins and minerals, it offers a healthful bite that's as good for your body as it tastes. As part of our commitment to eco-friendly practices, it's 100% organic, ensuring you consume only the finest and purest ingredients.

How to Use
Batavia lettuce from Les Paysans Bio is incredibly versatile. It's perfect for creating a fresh and crunchy salad that's a delightful side or main course. Simply rinse the leaves under cold water, gently pat them dry, and they're ready to be tossed with your favorite vinaigrette. You can also use them as a refreshing bed for your grilled meats or in sandwiches for a crisp texture.
Suggested Recipes
1. French Garden Salad: Combine Batavia lettuce with radishes, cherry tomatoes, and cucumber. Drizzle with a homemade vinaigrette for a light and refreshing salad. 2. Tartines: Use our organic Batavia lettuce as a crunchy base for your tartines, topped with creamy avocado and smoked salmon. 3. Batavia Wrap: Use these large lettuce leaves instead of bread to create a healthy wrap filled with grilled chicken, fresh vegetables, and a spicy yogurt dressing. 4. Crudites Platter: Batavia lettuce makes a great addition to a crudites platter, served with a variety of dips like hummus or tzatziki.
Ingredients
Origin: France.
Allergen
Origin: France.
Country of Origin
France