Product Information
Our Pork Tenderloin from Huber’s Butchery is a fine cut of meat that will meet your high culinary standards. This lean, versatile cut is obtained from the muscle along the backbone and is known for its tenderness and rich flavor profile. Huber’s Butchery, a trusted name renowned for their top-quality meats, ensures that the Pork Tenderloin is carefully prepared and vacuum-sealed to maintain freshness and flavor. This product, categorized under Frozen Meat and Deli, is frozen at peak freshness, ensuring that you have a high-quality product ready for your next meal.
How to UseThaw the frozen Pork Tenderloin in your refrigerator overnight before cooking. This tender and lean cut is ideal for roasting or grilling. Remember to not overcook it as it can become tough. Ideally, cook it until it reaches an internal temperature of 145 degrees Fahrenheit before allowing it to rest for a few minutes. It's perfect for a family dinner or a special occasion.
Suggested RecipesTry the Pork Tenderloin in a Honey Garlic Glaze, served with mashed potatoes for a homely dinner. It is also fantastic when marinated in a mixture of soy sauce, brown sugar, and mustard, then grilled to perfection. For a twist, use the pork tenderloin in a hearty curry, paired with basmati rice. You can also make a classic French dish, Pork Tenderloin with a Mustard Cream Sauce, served with green beans and bread.
Ingredients
Allergen
Country of OriginNa