Add a zesty twist to your recipes with our premium Dried Yuzu Peel. Known for its fragrant citrus aroma and tart-sweet flavor, it enhances cakes, cookies, teas, and marinades. A staple in Asian and fusion cuisine.
How to use:
Soak in warm water to rehydrate before use or grind into powder.
Suggested Recipes:
Great for infusing teas, baked goods, marinades, and dressings.
Ingredients:
Dried yuzu peel
Country of origin:
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