MUSTARD TARRAGON 100ML

How to Use
To enjoy the full flavours of Edmond Fallot's Tarragon Dijon Mustard, simply spread a generous amount on your favourite sandwich or blend it into your salad dressings for an added zing. It is also a wonderful marinade for meats, especially chicken and pork. For a deliciously creamy sauce that pairs well with fish and vegetables, mix the mustard with mayonnaise and a splash of white wine.
Suggested Recipes
This versatile Tarragon Dijon Mustard can be used in numerous ways. Try it in a classic French vinaigrette over a crisp green salad, or mix with honey for a sweet and tangy glaze perfect for grilled pork chops. Stir it into a creamy béchamel sauce for a rich lasagna or enhance the flavour of your fish dishes with a tarragon mustard crust. You can also create an exquisite French dip sandwich by blending the mustard with melted cheese and beef broth.
Ingredients
Water, Mustard Seeds, Vinegar, Salt, Aromatics, Tarragon Leaves (0.9%), Antioxidant: Potassium Disulfite, Natural Tarragon Flavour, Acidifier: Citric Acid (330), Sugar, Spices, Artificial Colour: Brilliant Blue E133 (Or Brilliant Blue Fcf (133)).
Allergen
Sulphites
Country of Origin
France