Product Information
How to UseFrançaise de Gastronomie’s Mini Puff Pastries are designed to make entertaining easy. Simply remove them from the freezer and bake according to the package instructions. In just a few minutes, you'll have gourmet appetizers ready to serve to your guests. They are perfect as an aperitif or as a starter for a lavish dinner. Pair them with a chilled glass of white wine for a refined dining experience.
Suggested RecipesThese Mini Puff Pastries are versatile and can be incorporated into a variety of dishes. Try them as a decadent topping on a fresh garden salad, creating a delightful contrast of textures. They can also be served alongside a creamy seafood bisque for a comforting and indulgent meal. For a unique twist, use them as an unconventional pizza topping, adding a gourmet touch to your homemade pizza night. Lastly, they can simply be enjoyed on their own, as a rich and satisfying appetizer or tapas.
IngredientsPuff Pastry 54% (Wheat Flour, Vegetable Fat (Vegetable Oil And Fat (Palm), Water), Water, Salt, Eggs), Sauce 14% (Water, White Wine 2.6% (Contains Sulphites), Cream 2.5%, Butter 2.0%, Milk Powder, Shallot 0.9%, Wheat Flour, Onions 0.3%, Salt, Parsley, Pepper), Butter 9.5%, Scallops* 9.1% (Mollusc), Snail Meat Helix Spp 9.1% (Mollusc), Garlic 2.2%, Parsley 1.4%, Manioc Starch, Salt, Spices, Herbs (Contains Celery).
AllergenCelery, Eggs, Gluten, Milk, Molluscs, Sulphites
Country of OriginFrance