Product Information
Experience the authentic robustness of France with Maison Thiriet’s Baked Matchstick. Crafted from 92% potatoes and cooked in sunflower oil, these matchsticks are not just delicious, but healthy too. Enhanced with a touch of turmeric and a hint of salt, they strike the perfect balance of spice and savouriness. The addition of rice flour gives them a unique texture that's crispy on the outside and soft within. Their stabilizing agent, disodium diphosphate, ensures they remain fresh and delicious for longer. Ideal for those busy nights, Maison Thiriet’s Baked Matchstick is a convenient and tasty addition to any meal.
How to UseMaison Thiriet’s Baked Matchsticks are simple to prepare. Preheat your oven to 200 degrees Celsius (392 degrees Fahrenheit) and line a baking tray with baking paper. Spread the matchsticks evenly on the tray and bake for 15-20 minutes, turning halfway through until golden and crispy. Serve hot as a side dish or as a snack with your favourite dip.
Suggested RecipesMaison Thiriet’s Baked Matchsticks are versatile and perfect for a range of dishes. Try them as a side dish for a traditional steak frites, or as an accompaniment to a hearty coq au vin. They can also be tossed into a warm salad with grilled chicken, cherry tomatoes, and crisp lettuce for a hearty lunch. For a fun twist, sprinkle them over a classic French onion soup or a cheesy gratin for some added crunch and flavour.
IngredientsPotatoes 92%, Sunflower Oil 6%, Processed Starches, Dextrin, Salt, Rice Flour, Turmeric (100(Ii)), Dextrose, Stabiliser: Disodium Diphosphate.
Allergen
Country of OriginFrance