Product Information
Experience the unparalleled taste of La Boucherie's Free Range Pork Loin Steak. Sourced from eco-friendly, family farms in Australia, our pork guarantees a premium quality culinary experience. Raised with a focus on animal welfare, our pigs are nurtured in a stress-free environment where they can freely display their natural behaviours. The deep straw bedding for comfort and the ability to forage on pasture, closely matching the diets of their wild ancestors, allow us to bring you pork with superior flavour and tenderness reminiscent of a bygone era.
How to UseLa Boucherie's Free Range Pork Loin Steak is perfect for oven roasting or grilling. For a flavorful steak, season it with salt, pepper, and your favourite herbs before cooking. Keep the temperature moderate to ensure the pork is cooked evenly throughout and remains juicy. It can also be sliced into thin strips for stir fries or diced for stews and casseroles.
Suggested RecipesOur Free Range Pork Loin Steak makes a delicious centerpiece for a variety of dishes. Try it with a honey mustard glaze for a sweet and tangy twist. It also pairs wonderfully with a classic apple sauce. For a satisfying weekday dinner, slice it into thin strips and stir-fry with bell peppers, broccoli, and a tangy Asian sauce. If you're in the mood for a hearty stew, dice it and slow cook it with root vegetables and herbs for a comforting meal.
IngredientsPork. Origin : Australia. No Added Hormones. Apiqvâ® Certified Free Range. Carbon Neutral Certified.
Allergen
Country of OriginNa