DARK CHOCOLATE COUVERTURE PIECES 1KG

Our Redman Dark Chocolate Couverture Pieces are a product of Singapore. It is bite-sized and can be used in a variety of recipes or as toppings. How to useDark couverture chocolate is used in a variety of ways from decorations and toppings, to melting for fondue or truffles, or creating a delicious, glossy ganache. It can also be tempered (heated and cooled to stabilise for candy and confection making) to give it a smooth, glossy finish. This also keeps it from melting easily when on your fingers, and is the perfect set up to creating beautifully chocolate-covered delights. Suggested RecipesRecipe suggestions include Dark Chocolate Fondue, Dark Couverture Chocolate Brownie Cookies, Nutella Stuffed Chocolate Pound Cake with Dark Chocolate Chips.IngredientCocoa mass, Sugar, Cocoa butter, Emulsifier: soya lecithin, VanillinAllergen