Product Information
Japanese style mochi with custard filling, chewy taste texture, welcome in Izakaya for deep fried or BBQ. Especially application in Chinese traditional deserts, such as Q cakes and egg yolk cakes.A great appetizer on tea or ice cream. Bake stable, ready to use. Serve as topping in dessert soup, shaved ice, to make bread or as a stuffing for baking.
Country of Origin: Singapore