EXTRA FINE WHOLEMEAL FLOUR 500G

Redman's Extra Fine Wholemeal Flour, crafted in the heart of Germany, is an exclusive baking staple that brings a unique touch to your culinary endeavors. It boasts an ultra-fine grind that effortlessly absorbs water, resulting in a beautifully soft texture and fine crumb in your baked goods. High in nutrients, this wholemeal flour surpasses regular plain flour, offering a healthier alternative for your baking needs. Its versatility lends itself perfectly to a range of recipes, from cakes and cookies to thickening flavorful sauces.
How to Use
Simply substitute Redman Extra Fine Wholemeal Flour in place of regular flour in any recipe for a nutrient boost and a soft, appealing texture.
Suggested Recipes
Wholemeal Bread, Cinnamon Buns, Chocolate Chip Cookies, Salmon and Broccoli Quiche, Honey Pancakes, Carrot Cake Cupcakes.
Ingredients
Our Redman Extra Fine Wholemeal Flour is made in Germany and is sometimes known as whole wheat flour. The flour ground to extra fine consistency and is great to use in baked goods, cakes, cookies and thickening sauces. With its extra fine properties, the flour has a very fine consistency and can absorb high amounts of water. The result is a very fine crumb and soft texture in your end product. It is also much higher in nutrients as compared to your regular plain flour. How to useThis flour works well when baking delicious cinnamon buns and chocolate chip cookies. It is also used to make popular products such as wholemeal bread, salmon and broccoli quiche, honey pancakes and carrot cake cupcakes. Suggested RecipesAlternatives include plain flour or graham flour. We also have this product in a less fine form - Redman wholemeal flour. IngredientWheatAllergen
Allergen

Country of Origin
Germany