Product Information
Add a little magic to your bakes with these sanding sugars. These are made in USA and contain sugar and confectioner's glaze, amongst other ingredients. Store in a cool, dry place.
How to UseSprinkle on top of frosting for baked cookies, cupcakes or cakes to add a little glamour to your bakes. You can also add this to cakes, muffins or cookie dough before baking. The sugar crystals can withstand high heat, so your bakes will emerge cooked and sparkly.
Suggested RecipesRecipe suggestions include Danish Butter Cookies, Easy Colourful Shortbread Cookies and Sugared Cocktails.
Country of Origin: United States
