PASTA LUMACONI 500G

Bring the authentic flavors of Italy to your dinner table with our premium quality Pasta Lumaconi. Made from 100% durum wheat semolina, this 500g pack offers large snail-shaped pasta shells, perfect for your favorite stuffing. This pasta is a true testament of Italian culinary tradition, crafted to perfection in the country's renowned pasta-making regions.
How to Use
Boil in salted water for 9-11 minutes until al dente, drain and mix with your favorite sauce or filling.
Suggested Recipes
Stuffed Lumaconi with Ricotta and Spinach, Baked Lumaconi with Beef and Tomato Sauce, Lumaconi Pasta Salad, Lumaconi in Creamy Garlic Sauce, Vegetarian Stuffed Lumaconi.
Ingredients

Allergen

Country of Origin
Italy