

Product Information
Taste the authentic flavors of Italy with our PASTA RIGATONI 500G. Crafted from the finest durum wheat, this pasta is sturdy and ridged, perfect for holding up to hearty sauces. From the first bite, you'll be transported to a charming trattoria in Rome, as its texture and consistency make it the ideal choice for traditional Italian dishes.
How to UseBoil water, add a pinch of salt, and cook the pasta for 10-12 minutes until al dente. Drain and serve with your favorite sauce.
Suggested RecipesRigatoni Bolognese, Rigatoni alla Norma (eggplant and tomato sauce), Rigatoni with Creamy Mushroom Sauce, Rigatoni with Spicy Sausage, Rigatoni with Pesto and Cherry Tomatoes.
Ingredients
Allergen
Country of OriginItaly
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