RAW SALTED DUCK EGG YOLK 10PC

Enjoy the distinct and satisfying flavor of our RAW SALTED DUCK EGG YOLK. This 10-piece pack is sourced directly from Vietnam, promising authentic taste and quality. Our duck egg yolks are carefully preserved in a mix of water, salt, calces, and sodium carbonate, ensuring a lasting freshness and unique flavor profile. These eggs are Halal certified, making them a versatile ingredient for various cuisines.
How to Use
Steam or bake the raw salted duck egg yolk before using it in your dishes.
Suggested Recipes
Use in traditional Chinese mooncakes, incorporate into a rich Carbonara pasta, mix into a savory duck egg custard, add to a congee for an extra layer of flavor, or blend into a creamy egg yolk sauce for seafood.
Ingredients
Ingredients : Duck Egg,Water,Salt,Calces,Sodium Carbonate Preparation : Steam or Bake before use. Storage : Store in a cool and dry area away from direct sunlight. Once opened, store in a clean and air-tight container in the refrigerator. Country / Place of Origin : Vietnam Halal Certified : Yes
Allergen

Country of Origin
Singapore