PASTRY BAG 20"

Our 20" Pastry Bag is a must-have tool for any baking enthusiast or professional pastry chef. Expertly crafted for durability and ease of use, this pastry bag is perfect for effortlessly piping icing, whipped cream, dough, or any of your favorite fillings. Made to ensure no leakage or breakage, this bag offers maximum control while decorating or filling. It's not only a practical tool but also an essential ingredient in your kitchen arsenal for creating culinary masterpieces.
How to Use
Simply fill the bag with your desired filling, twist the top to secure, and gently squeeze to pipe onto your pastries or dishes.
Suggested Recipes
Decorating cupcakes with intricate designs, Filling donuts with jam or cream, Piping mashed potatoes on shepherd's pie, Creating macarons with perfect shells, Designing edible flowers on a cake.
Ingredients

Allergen

Country of Origin
South Korea