ISOMALT FOR SUGAR ART 700G

Enhance your confectionery creations with our ISOMALT FOR SUGAR ART 700G. Originating from Germany, it is specially crafted for sugar artistry and made from genuine sugar beets. Not as sweet as regular sugar, it pairs well with other sweeteners for a more potent taste. Ideal for creating intricate moulded sugar designs and pulled sugar, this sugar substitute is a favourite choice among professional bakers and candy manufacturers. It is available in convenient 500g and 700g containers.
How to Use
Ideal for creating intricate decorations on cakes or candies. Melt the Isomalt and pour into moulds or pull into desired shapes.
Suggested Recipes
Gingerbread Houses with Isomalt Windows, Caramel Chews made with Isomalt, Floral Cake Decorations using Isomalt, Isomalt Sugar Sculptures, Isomalt Lollipops.
Ingredients
Our Isomalt is made in Germany and is perfect for sugar art. Ideal for creating pulled sugar and moulded sugar, this is a popular option for bakers making sweet treats. Made from real sugar beets, isomalt is a sugar substitute that is very commonly used in cake decorations by food manufacturers. It is not as sweet as sugar, but can be blended with other substitute sweeteners for a stronger and sweeter taste. This product is available in 500g and 700g containers.How to usePerfect for cake decorations such as doors or windows for gingerbread houses, caramel chews and anything that needs to be moulded into a specific design like flowers. Suggested RecipesOur sugar mixed with corn syrup can be used as an alternative. IngredientIsomaltAllergen
Allergen

Country of Origin
Germany