SKY BLUE COLOUR PASTE 33ML

SKY BLUE COLOUR PASTE 33ML is a powerfully pigmented colouring solution, guaranteed to bring vibrancy to your baked goodies. Made in Singapore, this thick gel-like paste requires only a minimal amount to transform your dishes with a stunning sky-blue shade. Perfect for use in a wide array of pastries, baked goods and even drinks, this product is ideal for creative culinary enthusiasts. Available in various sizes, the colour paste is suitable for a range of cooking needs and is made with Sorbitol, Sugar, and Permitted Colours (E133). Please be aware it contains soy and may have traces of gluten, milk, peanut, sesame seed, and tree nut.
How to Use
Apply the colouring with a toothpick or pour a small amount into a separate bowl, gradually mixing into your frosting, agar agar, jelly dishes, or drinks. For fondant, dough or play dough, pre-dissolve a few drops of colour in a little water before kneading for even distribution.
Suggested Recipes
Sky Blue Macaroons, Sky Blue Frosted Cupcakes, Rainbow Layer Cake, Sky Blue Lemonade, Sky Blue Icing for Sugar Cookies.
Ingredients
Our Colouring Paste is made in Singapore. It is a thick gel-like liquid and only a small amount is needed to colour your baked goods. It is a thick liquid and only a small amount is needed to colour your baked goods. A highly versatile product, this paste can be used in a wide range of baked goods, pastries and other food. This product is available in sizes of 33ml, 150g, 1kg and 3kg with different colour variations to choose from. How to useUse a toothpick to pick up the colouring from inside the bottle or pour a small amount in a separate bowl. Swirl the colouring around your frosting. To get the right hue, add the colouring gradually. Add drops of colour slowly to agar agar, jelly dishes or even drinks too. Knead into fondant, dough or even play dough. A tip is to drop a few drops of colour into a small amount of water and mix evenly before adding this colouring to the fondant or dough for a more even distribution of colour without too much kneading. It can also be used to make any dish look more vibrant. Suggested RecipesRecipe suggestions include Rainbow Cake, Rainbow Cookie and Rainbow Pancake.IngredientSorbitol, Sugar, Permitted Colours (E133)Allergen*ALLERGEN: CONTAIN SOY. MAY CONTAIN TRACES OF GLUTEN, MILK, PEANUT, SESAME SEED AND TREE NUT.
Allergen
*ALLERGEN: CONTAIN SOY. MAY CONTAIN TRACES OF GLUTEN, MILK, PEANUT, SESAME SEED AND TREE NUT.
Country of Origin
Singapore