FRESH FLEURETTE CREAM 30% FAT 38CL

How to Use
Yoplait's Fleurette Full Cream 30% Fat is highly versatile and can be used in numerous ways. You can add it to your coffee for a creamy, luxurious texture, whip it into a light and fluffy topping for cakes and desserts, or even use it as a base for your rich and hearty sauces. Just remember to keep it refrigerated and use it within the recommended usage date for the best taste and quality.
Suggested Recipes
This delightful cream lends itself beautifully to a variety of dishes. Use it to create a creamy mushroom sauce for your chicken or steak, add it to your chocolate ganache for a decadent cake topping, or whip it into a light and fluffy meringue for your lemon tarts. If you're in the mood for a traditional French dish, use Yoplait's Fleurette Full Cream to make a classic quiche Lorraine or a rich, cheesy reblochon tart. The possibilities are endless!
Ingredients
Sterilised Cream - Emulsifier: Lactic Acid Esters Of Mono And Diglycerides Of Fatty Acids - Thickeners: Xanthan Gum (415), Carrageenan. Milk From France.
Allergen
Milk
Country of Origin
France