BRITTANY BRUT CIDER 75CL

How to Use
To experience the Cider Bouché De Bretagne PGI Brut at its best, serve chilled or over ice. It is a great companion to any meal, whether it's a weekday dinner or a special occasion. With its light, refreshing taste, it makes an excellent aperitif, priming the palate for the main course. You can also enjoy it on its own, savoring the crisp, apple-infused flavor.
Suggested Recipes
This cider is not only great for drinking but also for cooking. Try using it in a traditional French galette recipe, where its sharpness will contrast beautifully with the rich, buttery pastry. Or, simmer it with bolets for a heavenly cider-infused mushroom dish. For a sweet treat, consider making cider-poached apples, a dessert that will leave your guests asking for more. You might also use it in creating a Breton-inspired cocktail, blending it with Calvados, lemon juice, and a touch of honey.
Ingredients
Cidre Bouche De Bretagne Igp Brut. Contains Sulphur. Alcohol Content: 4.5% Vol.
Allergen

Country of Origin
France