PORCINI MUSHROOMS WITH PARSLEY BUTTER AND POTATOES 300G

Indulge in the rich, earthy flavors of France with Magda's Porcini Mushrooms and Button Mushrooms, served with quartered baby potatoes, all perfectly seasoned with delectable garlic butter and parsley. This gourmet frozen meal is not only quick and easy to prepare, but it also boasts a unique blend of ingredients, providing a taste that is both luxurious and hearty. Crafted from 15% porcini, 36.7% button mushrooms, and 36.7% baby potatoes, every bite is a celebration of premium ingredients, a truly wholesome and satisfying meal experience.

How to Use
Magda's Porcini Mushrooms and Button Mushrooms with Garlic Butter and Parsley, served with Quartered Baby Potatoes, promises quick, simple preparation for busy gourmets. Just heat this frozen meal in a pan over medium heat, stirring occasionally, until thoroughly cooked. Serve it as a mouthwatering side dish for any meat or poultry main course, or enjoy it on its own for a light, flavorful lunch or dinner.
Suggested Recipes
Take delight in the versatility of Magda's Porcini Mushrooms and Button Mushrooms with Garlic Butter and Parsley. Pair it with a juicy steak, creating a lavish steakhouse-style dinner right at home. For a quick, delicious pasta, toss it with cooked spaghetti, adding a sprinkle of Grana Padano for added richness. Use it as a base for a creamy mushroom soup, or load it onto a slice of crusty bread for an indulgent mushroom bruschetta.
Ingredients
Button Mushroom (Agaricus Bisporus) 36.7%, Quartered Potato With Skin 36.7%, Porcini(Boletus Edulis, Pinicola, Reticulatus, Aereus) 15%, Parsley Butter Sauce 8.4% (Butter (Milk) 48.8%, Parsley 15%, Garlic Pulp 12%, Potato Starch, Sunflower Oil, Salt, Dehydrated Ceps), Onions.
Allergen
Milk
Country of Origin
France