SLICES OF SMOKED PORK BELLY 100G

How to Use
Oberti's Slices of Smoked Pork Belly are versatile and easy to use. You can serve them straight from the pack as part of a charcuterie board or appetiser platter. They're also excellent for cooking - try them in stews, pasta, or even salads. For an authentic French experience, incorporate them into your next raclette meal. The thinly sliced pork belly will melt beautifully, adding a rich, smoky flavour to your dish.
Suggested Recipes
Get creative with your culinary endeavours using Oberti's Smoked Pork Belly. Try them in a classic French Jambon Cru, wrapped around juicy prunes for a delicious "recette pruneaux". You can also use them as a topping in your favourite pasta dish or pizza for a gourmet twist. If you're planning a dinner party, impress your guests by serving the pork belly as part of an extravagant charcuterie board, paired perfectly with a selection of your favourite cheeses, fruits, and artisan breads. Lastly, consider adding them to a hearty raclette meal for an authentic French touch.
Ingredients
Pork Chest (French Pork), Salt, Dextrose, Natural Flavouring, Sucrose, Smoky Aroma, Conservative Agent: E250, E252, Antioxidant: E301.
Allergen

Country of Origin
France