DILL AND LEMON SMOKED SALMON SLICES 160G

How to Use
These delicious Dill and Lemon Smoked Salmon Slices can be enjoyed straight out of the packet as a quick and nutritious snack or used to add rich, smoky flavors to your meals. For a classic serving suggestion, lay the slices over a crusty baguette spread with cream cheese and add a dash of black pepper. It's also the perfect companion for salads, pasta, or canapés.
Suggested Recipes
Let your culinary creativity shine with Delpeyrat's Dill and Lemon Smoked Salmon Slices. Use them to prepare an elegant salmon and cream cheese roll-up for a fancy appetizer. Alternatively, dice them and toss into a creamy fettuccine alfredo for a seafood twist. For a healthier option, try creating a wholesome smoked salmon salad with mixed greens, cherry tomatoes, and a tangy vinaigrette. Or, simply serve atop blinis with crème fraîche for a traditional French canapé.
Ingredients
Atlantic Salmon (Salmo Salar) 90.6%, Salt, Lemon Zest 5.5%, Dill 1.1%.
Allergen
Fish
Country of Origin
France